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Port Noval 10 Year Old Tawny 75cl

 
2017
91

Wees de eerste om dit product te beoordelen

Port Noval 10 Year Old Tawny 75cl

Touriga Nacional, Tempranillo, Tinta Amarela, Tinta Barroca, Tinta Cao, Touriga Francesa, overige.

Afkomstig uit de Douro vallei in Noord Portugal.
Quinta do Noval produceert als sinds 1715 port.

10 jaar houtgerijping.
Port Noval Tawny 10 Year Old is een verfijnde complexe port.
Zacht en amberkleurig. "Sweet jammy fruit": pruimen, rozijnen, cederhout, een vleugje kruiden en een mooie afdronk.
Heerlijke apéritief en een uitstekende combinatie met diverse kazen, walnoten en desserts.
Goed op dronk, maar kan zich tenminste tot 2040 nog verder ontwikkelen. 
Kan het beste worden geserveerd op 14,0° C.


The Wine Advocate:

"The NV 10 Year Old Tawny was bottled in 2016 with a bar-top cork and 106 grams per liter of residual sugar. Medium in body--well, it's a 10, not a 40--this has fine freshness and perfect balance. The juicy, delicious finish is irresistible and has more intensity of flavor than most 10 Year Olds. Although I tend to look first for freshness in this category, it is also nice to find some complexity and intensity of flavor, too, as here. This is nicely done. This showed way better at 14,5 degrees Celcius than it did at 21.

The last time I saw Noval's age-indicated tawnies, I was very impressed. Nothing has changed my mind. These are among my favorites—concentrated, classic and focused. The longer they sit in barrel, the longer they can be held, but wines with bar-top corks are not meant to be held, so dive in. They certainly don't need to be aged. Remember also: no aged tawny should be drunk anywhere near room temperature. Take it out of the fridge and let it warm in the glass. Try it at different places. See what you like best. Most would suggest that 15 degrees Fahrenheit will be the sweet spot, depending on the wine and your taste. Finally, the others are pretty fine, too."

Mark Squires, Dec 2016

19,45

Port Noval 10 Year Old Tawny 75cl

Inhoud in cl 75
Alc. vol. percentage 19.5
Druivensoort Tempranillo, Tinta Amarela, Tinta Barroca, Tinta Cao, Touriga
Wijnstreek .
Wijnhuis Noval
Wijnsoort Port

Aanbieding: € 19,45  i.p.v. € 28,00 | UW VOORDEEL 31%

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Touriga Nacional, Tempranillo, Tinta Amarela, Tinta Barroca, Tinta Cao, Touriga Francesa, overige.

Afkomstig uit de Douro vallei in Noord Portugal.
Quinta do Noval produceert als sinds 1715 port.

10 jaar houtgerijping.
Port Noval Tawny 10 Year Old is een verfijnde complexe port.
Zacht en amberkleurig. "Sweet jammy fruit": pruimen, rozijnen, cederhout, een vleugje kruiden en een mooie afdronk.
Heerlijke apéritief en een uitstekende combinatie met diverse kazen, walnoten en desserts.
Goed op dronk, maar kan zich tenminste tot 2040 nog verder ontwikkelen. 
Kan het beste worden geserveerd op 14,0° C.


The Wine Advocate:

"The NV 10 Year Old Tawny was bottled in 2016 with a bar-top cork and 106 grams per liter of residual sugar. Medium in body--well, it's a 10, not a 40--this has fine freshness and perfect balance. The juicy, delicious finish is irresistible and has more intensity of flavor than most 10 Year Olds. Although I tend to look first for freshness in this category, it is also nice to find some complexity and intensity of flavor, too, as here. This is nicely done. This showed way better at 14,5 degrees Celcius than it did at 21.

The last time I saw Noval's age-indicated tawnies, I was very impressed. Nothing has changed my mind. These are among my favorites—concentrated, classic and focused. The longer they sit in barrel, the longer they can be held, but wines with bar-top corks are not meant to be held, so dive in. They certainly don't need to be aged. Remember also: no aged tawny should be drunk anywhere near room temperature. Take it out of the fridge and let it warm in the glass. Try it at different places. See what you like best. Most would suggest that 15 degrees Fahrenheit will be the sweet spot, depending on the wine and your taste. Finally, the others are pretty fine, too."

Mark Squires, Dec 2016

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