Tinto Fino (= Tempranillo)
Legaris Roble rijpt 3 maanden op Amerikaans eiken met tonen van rijp zwart fruit en kruiden.
Goede combinatie met rood vlees, wild, boeuf bourguignon, paté, jamón en harde kazen. De optimale drinktemperatuur is 16°C.
The Wine Advocate about year 2015:
"The 2015 Roble is pure Tempranillo aged for three months in American oak barrels. It has aromas of ripe fruit and something leafy, obviously young and with a juicy palate. One million bottles produced."
Luis Gutiérrez, 28th Feb 2017